Mocha Tapioca Coffee

Ingredients: 3 cups (24 oz.) Mrs. Gerry’s Tapioca Pudding 1/4 cup strong coffee, cooled 1 tsp. vanilla extract Chopped walnuts Caramel sauce Place pudding into large mixing bowl. Add cooled coffee and vanilla extract; mix well. Spoon pudding into individual dessert dishes to serve. Top with caramel sauce and chopped walnuts. Chill to 33-39 degrees […]

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Walnuts and Coffee

Ingredients: Walnuts – 7 Instant coffee powder – 1 tsp Chocolate chips – 2 tsp Vanilla ice cream – 2 scoops Milk – 1 cup Vanilla essence – 1 tsp Honey – 3 tsp Method: Drop the walnuts in the blender and powder it finely. Add milk, chocolate chips, vanilla ice cream, vanilla essence, instant […]

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“Coffee at Night!”

Are stars born on Hollywood’s walk of fame or on the historic trails that give pace to New York’s celebrity and comic tributes? The crowded nighttime boulevards are always busy with pirating and charlatans’ but the conversations here are quick, cold and empty of communication. Wanna Bs, the undiscovered hopefuls and nostalgic maniacs have often […]

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Banana Coffee Frappe

Banana Cream Frappe Prep Time 10 mins Take your favorite pie and turn it into a drink and you have yourselves this perky, refreshing Banana Cream Frappe! Servings: 2 Ingredients 1/2 cup milk 1/2 cup International Delight® Cold Stone Sweet Cream Creamer 1/4 cup sugar 1/2 cup cold brew coffee 1 banana frozen and chopped […]

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The Truffle

INGREDIENTS 1 oz. Frangelico 1 oz. SKYY Vodka ¾ oz. cold espresso METHOD Combine all ingredients in a cocktail shaker filled with ice. Shake vigorously and strain into a glass. Source: Campari America recipe excerpted source

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What is a Mocha Float?

“fun-and-sizzy sipper” CAL/SERV: 195 YIELDS: 4 PREP TIME: 0 HOURS 5 MINS COOK TIME: 0 HOURS 5 MINS TOTAL TIME: 0 HOURS 10 MINS INGREDIENTS 4 tbsp. cocoa mix 3 tsp. instant-coffee granules or powder 2 tsp. sugar 4 c. Seltzer 8 scoop chocolate ice cream DIRECTIONS Place 1 tsp. cocoa mix, 3/4 tsp. coffee […]

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Indulge yourself with this exquisite Iced Coffee shake, smoothly combining a rich banana flavour and sweet milky creaminess. Time: 10 min. Level: Easy HERE IS WHAT YOU NEED INGREDIENTS capsules of Grand Cru Arpeggio ripe banana 120 ml of milk scoops of vanilla ice cream Caramel sauce or whipped cream (decoration) MATERIALS tall Recipe glass […]


Being a Boba Barista

The fast-growing drink trend, called “boba,” that originated in small tea shops from Taiwan during the 1980s has made its way across the Pacific Ocean to America and is gaining popularity rapidly. The boba (aka the tiny, chewy black balls at the bottom of the drink) is made from tapioca, which is a gluten-free starch […]

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