Chocolate Coffee?

Chocolate Trilogy Coffee

10 min Easy 1 Serve

HERE IS WHAT YOU NEED

INGREDIENTS
  • capsules of Grand Cru Arpeggio
  • scoop of vanilla ice cream
  • 40 ml of white chocolate syrup
  • 5 g chocolate powder
  • ice cubes
  • Cream
  • 100 ml milk

MATERIALS

  • Recipe glass
  • Mixer
  • Shaker
  • Glass Recipe

LET’S MAKE IT!

  • In the shaker, put the scoop of vanilla ice cream, the milk, the syrup, 1 teaspoon of chocolate powder, the ice cubes and mix it
  • Pour it into a glass
  • Prepare the Grand Cru in espresso (40 ml ), shake it with ice cubes and add it into the glass
  • Mix the cream with some chocolate powder to create Chantilly
  • Add the chocolate Chantilly on top Decorate with some chocolate chips

Visit site for recommended Nespresso coffee

recipe source

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