Banana Cream Frappe
Take your favorite pie and turn it into a drink and you have yourselves this perky, refreshing Banana Cream Frappe!
1/2 cup milk
1/2 cup International Delight® Cold Stone Sweet Cream Creamer
1/4 cup sugar
1/2 cup cold brew coffee
1 banana frozen and chopped into 1″ pieces
1 cup ice
In blender add all your ingredients until smooth.
Pour into 2 glasses and top with Reddi-wip®, sprinkle with crushed wafer cookies and slices of banana if desired.