The Coffee Truffle

INGREDIENTS 200g good-quality dark chocolate, chopped 1/3 cup thickened cream 2 teaspoons instant coffee powder 1/4 cup chocolate sprinkles METHOD Combine chocolate and cream in a heatproof, microwave-safe bowl. Microwave, uncovered, on medium (50%) for 2 to 3 minutes, stirring every minute with a metal spoon, or until melted and smooth. Stir in coffee powder. […]

Read More The Coffee Truffle